Indulge in the essence of spring with our delectable Lemon Cheesecake Coffee Cake, a true embodiment of the season's vibrant flavors. This delightful treat combines the timeless charm of a classic coffee cake with a zesty twist of lemon, creating a harmonious symphony for your taste buds.
Picture a moist, tender cake with a heavenly surprise – a luscious layer of velvety vanilla cream cheese nestled in the heart of every slice. Baked to perfection, this coffee cake oozes with gooey goodness, making each bite an exquisite experience.
And the grand finale? A generous drizzle of sweet lemon glaze that adds a burst of citrusy sunshine to every forkful.
Sadly, this masterpiece is *not available in a dairy-free version, but for those who can savor its creamy richness, our Lemon Cheesecake Coffee Cake promises to be a slice of heaven. Don't miss out on the epitome of spring in a cake – order yours today and let your taste buds dance with delight!
*not available in a dairy-free version
Lemon Cheesecake
We use the finest ingredients in the simplest form for all of our delicious coffee cakes, obtaining fruit and other ingredients from small, local sources. All of our cakes are nut free, however, they are produced in a shared kitchen facility with other companies that may use nuts. Our gluten-free versions are made with blend of rice & garbonzo bean flours and are absolutely divine.
Our cakes come in 3 sizes:
4" Sampler Size - Individual (1-2 servings)
Medium 7" Round (4-8 servings)
Large 10" Round (10-16 servings)
Every order is baked fresh and never frozen. However, if you want to keep leftovers... just wrap in plastic wrap and foil and put into the freezer. You can also put a whole packaged cake directly into the freezer as each one is shrink-wrapped.
*Half-sheet, full-sheet sizes and tiered wedding cakes are available. Please email Jill@franniefrankscoffeecakes.com for more info.
